Me Nutrition

Chicken skin (drumsticks and thighs), with added solution, roasted

Poultry
421kcal
per 100 g
20.3 gProteinper 100 g
37.6 gFatper 100 g
0.4 gCarbsper 100 g

Chicken skin (drumsticks and thighs), with added solution, roasted has 421 kcal per 100 g: 20.3 g of protein, 37.6 g of fat and 0.4 g of carbohydrates.

Where the calories come from: 19% from protein, 80% from fat, 0% from carbohydrates.

Calories by weight

421 kcal
WeightCalories
50 g211 kcal
100 g421 kcal
150 g632 kcal
200 g842 kcal
250 g1053 kcal

More nutrition facts

0 gFibre
0 gSugars
11 gSaturated fat
162 mgSodium

Similar foods

Chicken, broiler or fryer, rotisserie, original seasoning, skin only, cooked406 kcal / 100 g
Chicken skin (drumsticks and thighs), with added solution, braised403 kcal / 100 g
Chicken skin (from drumsticks and thighs), raw440 kcal / 100 g
Chicken skin (from drumsticks and thighs), braised443 kcal / 100 g
Chicken, broiler or fryer, skin only, fried in batter394 kcal / 100 g
Chicken, broiler or fryer, skin only, roasted454 kcal / 100 g

All: Poultry →

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.