Lamb, Australian, rib chop, frenched, denuded, bone in, lean and fat, trimmed to 0" fat, cooked, grilled
Meat276kcal
per 100 g
30.9 gProteinper 100 g
17 gFatper 100 g
0 gCarbsper 100 g
Lamb, Australian, rib chop, frenched, denuded, bone in, lean and fat, trimmed to 0" fat, cooked, grilled has 276 kcal per 100 g: 30.9 g of protein, 17 g of fat and 0 g of carbohydrates.
Where the calories come from: 45% from protein, 55% from fat, 0% from carbohydrates.
Calories by weight
276 kcal
| Weight | Calories |
|---|---|
| 50 g | 138 kcal |
| 100 g | 276 kcal |
| 150 g | 414 kcal |
| 200 g | 552 kcal |
| 250 g | 690 kcal |
More nutrition facts
0 gFibre
0 gSugars
8.5 gSaturated fat
82 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.