Yogurt, fruit (average)
Eggs & dairy93kcal
per 100 g
3.2 gProteinper 100 g
2.9 gFatper 100 g
12.8 gCarbsper 100 g
Yogurt, fruit (average) has 93 kcal per 100 g: 3.2 g of protein, 2.9 g of fat and 12.8 g of carbohydrates.
Where the calories come from: 14% from protein, 29% from fat, 57% from carbohydrates.
Calories by weight
93 kcal
| Weight | Calories |
|---|---|
| 50 g | 47 kcal |
| 100 g | 93 kcal |
| 150 g | 140 kcal |
| 200 g | 186 kcal |
| 250 g | 233 kcal |
More nutrition facts
0.4 gFibre
12.2 gSugars
1.9 gSaturated fat
44 mgSodium
Similar foods
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.