Yogurt or fermented milk, with fruits or flavoured, with sugar, not 0% fat (average)
Eggs & dairy93kcal
per 100 g
3.2 gProteinper 100 g
2.8 gFatper 100 g
13 gCarbsper 100 g
Yogurt or fermented milk, with fruits or flavoured, with sugar, not 0% fat (average) has 93 kcal per 100 g: 3.2 g of protein, 2.8 g of fat and 13 g of carbohydrates.
Where the calories come from: 14% from protein, 28% from fat, 58% from carbohydrates.
Calories by weight
93 kcal
| Weight | Calories |
|---|---|
| 50 g | 47 kcal |
| 100 g | 93 kcal |
| 150 g | 140 kcal |
| 200 g | 186 kcal |
| 250 g | 233 kcal |
More nutrition facts
0.3 gFibre
12.6 gSugars
1.9 gSaturated fat
45 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.