Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, Choice grade, cooked, braised
Meat298kcal
per 100 g
28.7 gProteinper 100 g
19.5 gFatper 100 g
0 gCarbsper 100 g
Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, Choice grade, cooked, braised has 298 kcal per 100 g: 28.7 g of protein, 19.5 g of fat and 0 g of carbohydrates.
Where the calories come from: 40% from protein, 60% from fat, 0% from carbohydrates.
Calories by weight
298 kcal
| Weight | Calories |
|---|---|
| 50 g | 149 kcal |
| 100 g | 298 kcal |
| 150 g | 447 kcal |
| 200 g | 596 kcal |
| 250 g | 745 kcal |
More nutrition facts
0 gFibre
0 gSugars
8.2 gSaturated fat
46 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.