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Cream of Rice, cooked with water, with salt

Grains, pasta & cereals
52kcal
per 100 g
0.9 gProteinper 100 g
0.1 gFatper 100 g
11.5 gCarbsper 100 g

Cream of Rice, cooked with water, with salt has 52 kcal per 100 g: 0.9 g of protein, 0.1 g of fat and 11.5 g of carbohydrates.

Where the calories come from: 7% from protein, 2% from fat, 91% from carbohydrates.

Calories by weight

52 kcal
WeightCalories
50 g26 kcal
100 g52 kcal
150 g78 kcal
200 g104 kcal
250 g130 kcal

More nutrition facts

0.1 gFibre
0 gSugars
0 gSaturated fat
173 mgSodium

Similar foods

Cream of Wheat, 2 1/2 minute cook time, cooked with water in the microwave, without salt52 kcal / 100 g
Cream of Wheat, regular (10 minute), cooked with water, without salt50 kcal / 100 g
Cream of Wheat, regular (10-minute), cooked with water, with salt50 kcal / 100 g
Cream of Wheat, 1 minute cook time, cooked with water in the microwave, without salt55 kcal / 100 g
Cream of Wheat, 2 1/2 minute cook time, cooked with water on the stove, without salt56 kcal / 100 g
Cream of Wheat, 1 minute cook time, cooked with water on the stove, without salt56 kcal / 100 g

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.