Me Nutrition

Ground pork, 72% lean / 28% fat, cooked, pan-broiled

Meat
377kcal
per 100 g
22.6 gProteinper 100 g
31.4 gFatper 100 g
1.1 gCarbsper 100 g

Ground pork, 72% lean / 28% fat, cooked, pan-broiled has 377 kcal per 100 g: 22.6 g of protein, 31.4 g of fat and 1.1 g of carbohydrates.

Where the calories come from: 24% from protein, 75% from fat, 1% from carbohydrates.

Calories by weight

377 kcal
WeightCalories
50 g189 kcal
100 g377 kcal
150 g566 kcal
200 g754 kcal
250 g943 kcal

More nutrition facts

0 gFibre
0 gSugars
10.8 gSaturated fat
91 mgSodium

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.