Thick cream, light, 15-20% fat, refrigerated
Eggs & dairy166kcal
per 100 g
2.8 gProteinper 100 g
15.3 gFatper 100 g
3 gCarbsper 100 g
Thick cream, light, 15-20% fat, refrigerated has 166 kcal per 100 g: 2.8 g of protein, 15.3 g of fat and 3 g of carbohydrates.
Where the calories come from: 7% from protein, 86% from fat, 7% from carbohydrates.
Calories by weight
166 kcal
| Weight | Calories |
|---|---|
| 50 g | 83 kcal |
| 100 g | 166 kcal |
| 150 g | 249 kcal |
| 200 g | 332 kcal |
| 250 g | 415 kcal |
More nutrition facts
3 gFibre
3 gSugars
10.4 gSaturated fat
34 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.