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Beef rib back ribs, bone-in, lean and fat, trimmed to 0" fat, USDA Choice, raw

Meat
336kcal
per 100 g
15.8 gProteinper 100 g
29.9 gFatper 100 g
0.9 gCarbsper 100 g

Beef rib back ribs, bone-in, lean and fat, trimmed to 0" fat, USDA Choice, raw has 336 kcal per 100 g: 15.8 g of protein, 29.9 g of fat and 0.9 g of carbohydrates.

Where the calories come from: 19% from protein, 80% from fat, 1% from carbohydrates.

Calories by weight

336 kcal
WeightCalories
50 g168 kcal
100 g336 kcal
150 g504 kcal
200 g672 kcal
250 g840 kcal

More nutrition facts

0 gFibre
0 gSugars
13.3 gSaturated fat
53 mgSodium

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Beef rib, large end (ribs 6-9), lean and fat, trimmed to 1/8" fat, choice grade, raw333 kcal / 100 g

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.