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Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, Choice grade, cooked, roasted

Meat
206kcal
per 100 g
28.2 gProteinper 100 g
10 gFatper 100 g
0.9 gCarbsper 100 g

Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, Choice grade, cooked, roasted has 206 kcal per 100 g: 28.2 g of protein, 10 g of fat and 0.9 g of carbohydrates.

Where the calories come from: 55% from protein, 44% from fat, 2% from carbohydrates.

Calories by weight

206 kcal
WeightCalories
50 g103 kcal
100 g206 kcal
150 g309 kcal
200 g412 kcal
250 g515 kcal

More nutrition facts

0 gFibre
0 gSugars
3.5 gSaturated fat
62 mgSodium

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.