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Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, Select grade, raw

Meat
170kcal
per 100 g
21.6 gProteinper 100 g
9.3 gFatper 100 g
0 gCarbsper 100 g

Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, Select grade, raw has 170 kcal per 100 g: 21.6 g of protein, 9.3 g of fat and 0 g of carbohydrates.

Where the calories come from: 51% from protein, 49% from fat, 0% from carbohydrates.

Calories by weight

170 kcal
WeightCalories
50 g85 kcal
100 g170 kcal
150 g255 kcal
200 g340 kcal
250 g425 kcal

More nutrition facts

0 gFibre
0 gSugars
2.8 gSaturated fat
85 mgSodium

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Source: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.