Pork, cured ham with natural juices, slice, boneless, lean only, heated, pan-broiled
Meat116kcal
per 100 g
20.9 gProteinper 100 g
3.2 gFatper 100 g
1.1 gCarbsper 100 g
Pork, cured ham with natural juices, slice, boneless, lean only, heated, pan-broiled has 116 kcal per 100 g: 20.9 g of protein, 3.2 g of fat and 1.1 g of carbohydrates.
Where the calories come from: 72% from protein, 24% from fat, 4% from carbohydrates.
Calories by weight
116 kcal
| Weight | Calories |
|---|---|
| 50 g | 58 kcal |
| 100 g | 116 kcal |
| 150 g | 174 kcal |
| 200 g | 232 kcal |
| 250 g | 290 kcal |
More nutrition facts
0 gFibre
1.1 gSugars
1 gSaturated fat
1163 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.