Yogurt or fermented milk, plain, with cream
Eggs & dairy115kcal
per 100 g
3.1 gProteinper 100 g
9.8 gFatper 100 g
3.1 gCarbsper 100 g
Yogurt or fermented milk, plain, with cream has 115 kcal per 100 g: 3.1 g of protein, 9.8 g of fat and 3.1 g of carbohydrates.
Where the calories come from: 11% from protein, 78% from fat, 11% from carbohydrates.
Calories by weight
115 kcal
| Weight | Calories |
|---|---|
| 50 g | 58 kcal |
| 100 g | 115 kcal |
| 150 g | 173 kcal |
| 200 g | 230 kcal |
| 250 g | 288 kcal |
More nutrition facts
0 gFibre
3.1 gSugars
6.5 gSaturated fat
35 mgSodium
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Download on the App StoreSource: ANSES CIQUAL 2020 food composition table (Licence Ouverte). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.