Cured ham, water added, slice, boneless, lean and fat, heated, pan-broiled
Meat125kcal
per 100 g
18.6 gProteinper 100 g
5 gFatper 100 g
1.7 gCarbsper 100 g
Cured ham, water added, slice, boneless, lean and fat, heated, pan-broiled has 125 kcal per 100 g: 18.6 g of protein, 5 g of fat and 1.7 g of carbohydrates.
Where the calories come from: 59% from protein, 36% from fat, 5% from carbohydrates.
Calories by weight
125 kcal
| Weight | Calories |
|---|---|
| 50 g | 63 kcal |
| 100 g | 125 kcal |
| 150 g | 188 kcal |
| 200 g | 250 kcal |
| 250 g | 313 kcal |
More nutrition facts
0 gFibre
1.7 gSugars
1.7 gSaturated fat
1212 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.