Ricotta cheese, part-skim milk
Eggs & dairy138kcal
per 100 g
11.4 gProteinper 100 g
7.9 gFatper 100 g
5.1 gCarbsper 100 g
Ricotta cheese, part-skim milk has 138 kcal per 100 g: 11.4 g of protein, 7.9 g of fat and 5.1 g of carbohydrates.
Where the calories come from: 33% from protein, 52% from fat, 15% from carbohydrates.
Calories by weight
138 kcal
| Weight | Calories |
|---|---|
| 50 g | 69 kcal |
| 100 g | 138 kcal |
| 150 g | 207 kcal |
| 200 g | 276 kcal |
| 250 g | 345 kcal |
More nutrition facts
0 gFibre
0.3 gSugars
4.9 gSaturated fat
99 mgSodium
Similar foods
Not sure how much is on your plate?
Snap a photo of your meal and Me Nutrition counts the calories for you — dishes, fruit, rice, anything.
Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.