Tofu, salted and fermented (fuyu), prepared with calcium sulfate
Legumes, nuts & seeds116kcal
per 100 g
8.2 gProteinper 100 g
8 gFatper 100 g
5.2 gCarbsper 100 g
Tofu, salted and fermented (fuyu), prepared with calcium sulfate has 116 kcal per 100 g: 8.2 g of protein, 8 g of fat and 5.2 g of carbohydrates.
Where the calories come from: 26% from protein, 58% from fat, 16% from carbohydrates.
Calories by weight
116 kcal
| Weight | Calories |
|---|---|
| 50 g | 58 kcal |
| 100 g | 116 kcal |
| 150 g | 174 kcal |
| 200 g | 232 kcal |
| 250 g | 290 kcal |
More nutrition facts
1.2 gSaturated fat
2873 mgSodium
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Download on the App StoreSource: USDA FoodData Central, SR Legacy (public domain). Values are averages per 100 g from the source above; brand, ripeness and cooking change the numbers. Not medical advice.