Me Nutrition

🫓Sesame allergy

Sesame allergy is a food allergy that can cause severe reactions, and sesame is now a labelled major allergen in the EU, UK and US. It is managed by avoiding sesame completely and being ready to treat a reaction.

🔬What it means

In a sesame allergy the immune system mistakes sesame proteins for a threat and releases chemicals such as histamine. Even a small amount can trigger a reaction in some people.

Sesame must be highlighted in the ingredients in the EU and UK, and in the US it has been a major allergen on labels since 2023. Outside these regions, and in food that is not pre-packed, sesame may not be clearly declared.

✅What you can eat

🚫What to avoid

⚠️What happens during a reaction

Symptoms usually start within minutes to two hours: itchy mouth, hives, redness, swelling of the lips or face, stomach pain, vomiting, sneezing or a runny nose.

A severe reaction — anaphylaxis — affects breathing or circulation: swelling of the tongue or throat, hoarse voice, wheezing, difficulty breathing, feeling faint, pale or clammy skin, collapse. It can develop fast and is life-threatening.

A mild reaction last time does not mean the next one will be mild. People with asthma are at higher risk of a severe reaction.

🚑When to get help urgently

If there are any signs of anaphylaxis, use an adrenaline auto-injector if you have one and call emergency services immediately, even if symptoms improve. Lie down with legs raised (or sit up if it is hard to breathe) and do not stand up suddenly. After any reaction, see a doctor about an allergy plan.

📱How Me Nutrition helps

Every dish in the app and on this site shows the major allergens of a typical recipe, including sesame, and which ingredient contains it. Recipes differ and traces are not covered, so always check with whoever cooked the dish.

Dishes that contain it: 124

and 64 more in the dish list →

Sources

Written from the sources below; not reviewed by a doctor. Not medical advice. How we count →